Tuesday, 10 January 2017

Whole 30 - Day 8

Breakfast - Omelette with onions, courgettes , mushrooms and red pepper

We tend to have omelettes as part of our 'getting back to work' on Mondays, and they are a good way of using up bits of vegetables.

Lunch - Salmon salad, half a mango, 3 dates.

I bought a mango in Aldi as they were part of the Super 6, and it was getting soft.

Dinner - Poached salmon, boiled potatoes, caarrots and cauliflower

The potatoes were the last from the bag we bought for Christmas, just enough a couple each

Supper - half a mango

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